Are you ready to embark on a culinary adventure? Today, we’re sharing a fantastic recipe for homemade sausage rolls that will leave your kitchen smelling like a bakery and your taste buds dancing with delight. This simple yet scrumptious treat is perfect for those cozy afternoons or special gatherings. Let’s dive into the world of deliciousness with our easy-to-follow recipe!

Ingredients:

• 2½ cups of all-purpose flour
• 1 tablespoon of sugar
• 1 tablespoon of baking powder
• 250g of butter
• 1 cup of cold milk
• 1 egg (for egg wash)

For the Filling:

• Sausage
• Garlic powder
• Onion powder
• 1 egg
• Seasoning cube
• Oregano powder

Procedures:

1. Prepare the Dough:
   • In a friendly mixing bowl, combine the flour, sugar, and baking powder. Give it a good whisk.
   • Add the butter and use your hands to mix until it becomes a delightful scramble.
   • Pour in the cold milk and mix until a dough forms.
   • Transfer the dough into a bowl, cover it, and let it chill in the fridge for about 20 minutes.
2. Create the Filling:
   • While your dough is chilling, let’s work on the delicious filling. Blend the sausage with onion powder, garlic powder, oregano powder, and an egg until it transforms into a mouthwatering paste.
3. Roll and Fill:
   • Once the dough is ready, roll it out into a flat dough. Trim any uneven edges to create a perfect rectangular shape, then cut it into two equal halves.
   • Brush some of that beaten egg (egg wash) onto the dough.
   • Place a generous amount of the sausage filling along one edge of the dough and roll it up. Repeat this step for the second piece of dough.
4. Shape and Bake:
   • Cut the rolled dough into four equal sizes.
   • Preheat your oven to a toasty 175°C (350°F).
   • Line a baking tray with parchment paper, then place the cut dough on it. Brush some more of that lovely egg wash on top.
   • Bake your creations in the preheated oven for approximately 20-25 minutes or until they reach a golden perfection.

Enjoy the Fruits of Your Labor!

Now that you’ve baked your delightful sausage rolls, it’s time to savor the moment. Whether you’re enjoying these tasty treats on your own or sharing them with loved ones, you’re in for a treat. The crispy layers of dough, combined with the savory sausage filling, create a symphony of flavors that’s sure to bring joy to your taste buds.

So, go ahead, take a bite, and relish the satisfaction of creating something delicious in your own kitchen. Enjoy your homemade sausage rolls!