Introduction: Looking for a delectably tempting dessert that will impress both you and your guests? There is no need to look any further! French Square Biscuits will satisfy your gastronomic cravings.

Prepare for an extraordinary culinary trip that will surprise and enchant everyone. This simple recipe will guide you through the steps of making French biscuit squares that melt in your mouth and stimulate your senses. Whether you’re an expert baker or just starting out, this recipe will make you shine on any occasion.

Ingredients:

200 g butter, unsalted
250 g whole wheat flour
150g granulated sugar
1 tablespoon vanilla extract
a grain of salt
100 g chopped dark chocolate
Flaked almonds (100 g)
Instructions:

Preheat the oven at 180 degrees Celsius and prepare a square mold with parchment paper.
Set aside the flour and salt in a mixing bowl.
In a separate dish, mix together the softened butter and sugar until light and fluffy.
To the butter and sugar mixture, add the vanilla essence.
Stir in the flour mixture gradually until you have a homogenous dough.
Bake for 20-25 minutes, or until the dough is lightly brown, in the prepared pan.
Preparation:

Once the dark chocolate has cooled, melt it in a bain-marie or microwave, stirring constantly, until smooth.
Spread the melted chocolate evenly over the surface of the cookie.
Sprinkle the flaked almonds on top of the warm chocolate.
Preparation Time: Making French Square Biscuits takes about 20 minutes, followed by baking for 20-25 minutes and cooling for 1 hour.

Is it okay to use salted butter? To keep the flavor of the dessert under control, use unsalted butter.
Can I use other nuts for the almonds? To change up the flavors, you can use any nuts you choose.
What is the shelf life of cookies? They can be kept in an airtight container for up to a week.
Is it possible to double the recipe for a special occasion? Yes, you can change the quantity to suit your needs.
Is it okay to add dried fruit to the recipe? You may certainly add raisins or cranberries for a delicious touch.
Conclusion: French Carrés Biscuits are the pinnacle of decadence and refinement. They guarantee a dessert that will dazzle all palates with their melting texture and wonderful taste. These French cookie squares will always be the spotlight, whether for a special occasion or simply to satisfy your sweet craving. Experience culinary magic as you make these delectable goodies and prepare to impress everyone with your baking abilities!