Whether you religiously observe Lent or simply like a wonderful fish dish, this recipe is sure to please. Even the most ardent meat eaters in your life will crave these luscious salmon patties instead of beef.
Let’s get started!
What you’ll need is as follows:
1 emptied can of Pink Salmon
1/8 Green Pepper Bell, finely chopped
1/8 small onion, finely sliced
1 big egg
Crushed Lenten Salmon Patties, 5 Saltine Crackers Preparation of Ingredients
Putting the Ingredients Together
Begin by gathering a large bowl. Add your drained and deboned fish to this. Then add one egg, broken crackers, finely chopped peppers, and onion to taste. Combine all of these ingredients until fully blended.
Cooking Instructions for Lenten Salmon Patties
Making the Patties
Once the ingredients have been well combined, the patties can be formed. Make four equal amounts of the mixture. Shape each portion into a patty with your hands, making sure they are evenly proportioned for even cooking.
Patties fried in oil
Next, melt a sufficient amount of butter in a frying pan over medium heat. Add the patties to the pan once the butter has melted and begun to boil slightly. Fry them until both sides are a nice golden brown. Make sure to carefully flip them to ensure that both sides are evenly cooked and have that delightful crispy surface.
Preparing the Sandwich
Finally, prepare a delightful sandwich by sandwiching your cooked patties between slices of your favorite bread. Feel free to add additional condiments or vegetables to your liking. These Lenten Salmon Patty Sandwiches are a fantastic Lent dish that can also be enjoyed on any other day of the year!
Take pleasure in your homemade Lenten Salmon Patties sandwich!
Ingredients
1 emptied can of Pink Salmon
1/8 Green Pepper Bell, finely chopped
1/8 small onion, finely sliced
1 big egg
5 smashed saltine crackers
Instructions
Begin by gathering a large bowl. Add your drained and deboned fish to this. Then add one egg, broken crackers, finely chopped peppers, and onion to taste. Combine all of these ingredients until fully blended.
Once the ingredients have been well combined, the patties can be formed. Make four equal amounts of the mixture. Shape each portion into a patty with your hands, making sure they are evenly proportioned for even cooking.
Next, melt a sufficient amount of butter in a frying pan over medium heat. Add the patties to the pan once the butter has melted and begun to boil slightly. Fry them until both sides are a nice golden brown. Make sure to carefully flip them to ensure that both sides are evenly cooked and have that delightful crispy surface.
Finally, prepare a delightful sandwich by sandwiching your cooked patties between slices of your favorite bread. Feel free to add additional condiments or vegetables to your liking. These Lenten Salmon Patty Sandwiches are a fantastic Lent dish that can also be enjoyed on any other day of the year!
Take pleasure in your homemade Lenten Salmon Patties sandwich!
