For dinner, I made Carne Guisada with floor tortillas! Ingredients: 3 pound stew meat 1 tbsp oil (lard, bacon fat, etc.) 1 medium diced onion 1 tiny sliced green bell pepper (optional) 3 tbsp tomato sauce or 1 big chopped tomato 1 teaspoon garlic powder or 3 garlic cloves

For dinner, I made Carne Guisada with floor tortillas!

3 pounds stew meat 1 tablespoon oil (lard, bacon grease, etc.)
1 medium diced onion
1 tiny sliced green bell pepper (optional)
3 tbsp tomato sauce or 1 big chopped tomato
1 teaspoon garlic powder or 3 chopped garlic cloves
2 teaspoon cumin powder
2 tsp sea salt
12 tsp black pepper
1 cup water or chicken stock 2 tbsp all-purpose flour
To serve, use flour tortillas, rice, or mashed potatoes.

Brown the stew meat, onions, and green pepper (if using) in a large pan over high heat.
Stir in the tomato sauce (or tomato), garlic powder (or fresh garlic), cumin, salt, and pepper.
Mix the flour into the meat thoroughly. Mix in the water (or stock) until there are no lumps.
Bring to a boil, then cover and reduce to a low heat. Cook for a total of 12 hours, or until the meat is soft.
Season with salt and pepper to taste.
Serve with rice, tortillas, or mashed potatoes as desired.
Enjoy !!