I was in the need for something flavorful and substantial, so I made Crispy Hashbrown Sausage Bites.

The recipe is straightforward: simply combine sausage and hashbrowns, shape into balls, and bake until crispy.

These hashbrown sausage bites are ideal for breakfast or brunch. They’re simple to make and go well with a variety of dipping sauces. They go well with ketchup, mustard, or even ranch dressing.

Hoverdminsite 1 Week Ago No Comments FACEBOOK Crispy Hashbrown Sausage Bites

1 pound of breakfast sausage
8 ounces softened cream cheese
1/12 c isquick
4 cups frozen, shredded hash browns
12 cup shredded Cheddar cheese

Instructions
Preheat the oven to 400°F.
In a mixing bowl, blend all of the ingredients until well incorporated.
Form the mixture into 12 inch balls that are evenly proportioned.
Place the balls on a baking sheet lined with parchment paper.
Cook for 20–25 minutes.