Indulging in a plate of creamy pasta is an experience that can transport you to a realm of sheer comfort and satisfaction. It’s a dish that has the power to please even the most discerning palates. Today, let me take you on a flavorful journey with my recipe for Creamy Chicken Mozzarella Pasta.

The Magic of Creamy Chicken Mozzarella Pasta

Picture this: a warm summer evening, everything seems to go wrong, and you need a little pick-me-up. Searching through your kitchen pantry, you find a packet of pasta and a few chicken breasts that are begging to be turned into a mouthwatering meal. And there it is, a ball of mozzarella cheese, waiting for this exact moment. You decide to take matters into your own hands and create something magical. From that day forward, Creamy Chicken Mozzarella Pasta becomes your secret weapon for turning any ordinary mealtime into a truly extraordinary experience.

The Ingredients You’ll Need

To embark on this delightful journey, gather the following ingredients:

• 8 ounces of penne pasta
• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 4 ounces sun-dried tomatoes
• 2 tablespoons of olive oil (from sun-dried tomatoes jar)
• 3 cloves of garlic, minced
• 1 cup of heavy cream
• 1 cup of shredded mozzarella cheese
• 1 teaspoon of dried Italian seasoning
• Salt and pepper to taste
• Fresh basil (optional), for garnish

Let the Culinary Adventure Begin

Now that you have everything ready, it’s time to ignite your taste buds with the creamy goodness of this dish:

1. Cook the penne pasta according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for about 1 minute until fragrant.
3. Add the chicken pieces to the skillet and season with salt, pepper, and dried Italian seasoning. Cook until the chicken is browned and cooked through, about 5-7 minutes.
4. Remove the chicken from the skillet and set aside. In the same skillet, add the sun-dried tomatoes (drained from any oil) and cook for 1-2 minutes to soften them slightly.
5. Reduce the heat to low and pour in the heavy cream. Stir well to combine with the tomatoes and bring to a simmer. Let it simmer for about 2-3 minutes to thicken slightly.
6. Add the shredded mozzarella cheese to the skillet and stir until melted and creamy.
7. Return the cooked chicken to the skillet and toss to coat it evenly with the creamy sauce.
8. Add the cooked penne pasta to the skillet and stir until the pasta is well coated with the sauce.
9. Allow the pasta to cook for an additional 2-3 minutes on low heat, stirring occasionally, to let the flavors meld together.
10. Remove from heat and garnish with fresh basil leaves, if desired.

Serve the creamy chicken penne pasta hot and enjoy!

A Staple for Your Kitchen

There you have it – a recipe that is undoubtedly going to become a staple in your kitchen. The Creamy Chicken Mozzarella Pasta is perfect for a cozy dinner with loved ones or a quick homemade meal after a long day. Each forkful delivers an explosion of flavors that will leave you captivated and amazed. So go ahead, save this recipe, and embark on a culinary journey that will transport you to gastronomic bliss.

Bonus Recipe: Cherry Blossom Cookies



If you’re looking to impress your loved ones with a crowd-pleasing treat, why not try baking these delicious Cherry Blossom Cookies? With their delightful combination of Hershey kisses, cherries, and sugar, they are guaranteed to be a hit!

Why People Love This Cherry Blossom Recipe

There are many reasons why people rave about these cookies:

After baking these delightful cookies, it’s important to store them properly to keep them fresh. Follow these steps:

1. Choose an airtight and moisture-proof container, such as plastic or Tupperware.
2. Line the bottom of the container with a double layer of wax paper or parchment paper for added protection.
3. Carefully arrange the cookies in the container, leaving at least an inch of space between each cookie.
4. Seal the container securely to keep out any outside air or moisture.
5. Store the container in a cool, dry place.

By following these storage tips, your Cherry Blossom Cookies can stay fresh for up to two weeks!

Frequently Asked Questions about Cherry Blossom Cookies

What if my dough is sticky?

If your dough is too sticky to handle, simply add more flour gradually until it reaches a consistency that can be easily worked with. Alternatively, if the dough is too dry, you can add a small amount of moisture until you achieve the desired texture.

What kind of extract should I use?

You can use almond, vanilla, or cherry extract in this recipe. While all three options work well, many people prefer the classic flavor of vanilla extract.

What are some tips to make these cookies even better?

• Chill the dough for 15-20 minutes before baking to prevent it from spreading too thin.
• For a more vibrant pink color, consider using pink food coloring or pink sugar to roll the cookies.
• The recipe calls for a generous amount of cherry juice, which ensures that the cookies are moist and flavorful.
• These cookies have a vintage, shortbread-like taste that many people love.

Get Ready to Wow Your Loved Ones with Cherry Blossom Cookies

Whether it’s a special occasion or just a regular day, these Cherry Blossom Cookies are sure to please. Try out this recipe and prepare to be amazed by the delicious combination of cherries, kisses, and sugar.

• Easy to make: If you enjoy baking but don’t want to spend all day in the kitchen, these cookies are perfect for you. They’re simple to prepare and don’t require a lot of time or effort.
• Pretty to look at: Sometimes, you want to bake something that not only tastes great but also looks stunning. These Cherry Blossom Cookies fit the bill with their vibrant colors and attractive appearance.
• Great for freezing: Need a cookie that you can make ahead of time and freeze for later? Look no further! These Cherry Blossom Cookies can be frozen without losing their deliciousness.

Ingredients Needed for a Cherry Blossom Cookie

Before you get started, make sure you have the following ingredients on hand:

• Unsalted butter
• Confectioners sugar
• Salt
• Maraschino cherry juice liquid
• Almond, vanilla, or cherry extracts
• All-purpose flour
• Chopped maraschino cherries
• Granulated white sugar
• Hershey Kisses