Have you ever stumbled upon a recipe that immediately sparks your dinner plans? Well, I recently discovered a gem, and I couldn’t resist sharing it with you! This Cheesy Baked Potato Casserole is not only a breeze to make but also tastes even better the next day.
Ingredients:
- 1 large onion, thinly sliced
- 3 cloves garlic, minced
- 3 tablespoons all-purpose flour
- 1 1/2 cups milk
- 1 cup chicken broth
- 2 pounds potatoes, thinly sliced
- 1 cup grated cheddar cheese
- 1 teaspoon paprika
- Fresh parsley, chopped (for garnish)
Directions:
- Preparation:
Preheat your oven to 350°F (175°C). This comforting casserole is about to take center stage! - Sautéing the Aromatics:
In a saucepan, cook the thinly sliced onion and minced garlic until they’re wonderfully softened and aromatic. - Creating the Creamy Sauce:
Stir in the all-purpose flour, then gradually add the milk and chicken broth, stirring continuously until the sauce reaches a delightful thickness. - Building the Layers:
- Layer half of the thinly sliced potatoes in a baking dish, creating a sturdy foundation.
- Pour half of that scrumptious sauce over the potatoes, ensuring each slice is coated in creamy goodness.
- Sprinkle half of the grated cheddar cheese on top, letting it melt into a golden blanket.
- Repeat and Spice it Up:
- Repeat the layering process with the remaining potatoes, sauce, and cheese—creating a symphony of flavors.
- Sprinkle the top with paprika, adding a touch of warmth and color.
- Baking Perfection:
Slide your creation into the preheated oven and let it bake for 60-70 minutes. The aroma filling your kitchen will be absolutely irresistible! - Garnish and Serve:
Once the potatoes are tender, and the top is a glorious golden brown, take it out. Garnish with freshly chopped parsley to add a burst of freshness.
Recipe Details:
- Prep Time: 20 minutes
- Cooking Time: 70 minutes
- Total Time: 1 hour 30 minutes
- Calories: 350 kcal
- Servings: 6 servings
Whether you’re planning a cozy family dinner or just want to treat yourself, this Cheesy Baked Potato Casserole is a delightful choice. Easy to make and a guaranteed crowd-pleaser, it’s a recipe worth adding to your collection. Enjoy!
BONUS RECIPE: Easy Slow Cooker BBQ Ribs
Are you looking for the perfect rib recipe that will have your family begging for more? Look no further! This Easy Slow Cooker BBQ Ribs recipe is guaranteed to blow your taste buds away.
These ribs are so tender and flavorful that they literally fall off the bone. The tangy explosion of flavors will leave you craving for more. Whether you’re planning a summer picnic, a family gathering, or just a simple dinner, these crock pot ribs are sure to impress.
The best part about this recipe is that it’s incredibly easy. There are no complicated techniques or messy wet ingredients involved. All you need is a mouthwatering dry rub and a slow cooker. The natural juices from the ribs will provide all the moisture needed to create a truly delicious dish.
To start, make a dry rub using a combination of brown sugar, smoked paprika, onion powder, garlic powder, cayenne pepper, salt, and cracked pepper. This blend of sweet and savory flavors will elevate your ribs to a whole new level.
Before you begin cooking, make sure to remove the membrane on the back side of the pork ribs. It’s not the most pleasant task, but it’s crucial for achieving tender ribs. Just peel away the pink fleshy layer using a knife or your fingers. Trust us, it’s worth the effort!
Once you’ve prepared the ribs, place them in the slow cooker standing up and lean them against the sides. Cooking them upright ensures that all sides are evenly cooked and enhances the tenderness.
Let the ribs cook on low in the slow cooker for 6-8 hours. When they’re done, you have two options to finish them off: broiling or grilling. Brush the ribs with your favorite BBQ sauce, such as Sweet Baby Ray’s, and either broil them in the oven for a few minutes or cook them on the grill to give them a caramelized, smoky flavor.
Serve these mouthwatering Easy Slow Cooker BBQ Ribs with creamy coleslaw or a refreshing pasta salad for a complete and heavenly meal. If you’re worried about cleaning up, consider using a slow cooker liner for easy cleanup.
So go ahead, try out this fantastic recipe and make it your own. Experiment with different dry rubs and barbecue sauces to find the perfect combination that suits your taste buds. Get ready to impress your family and friends with these fall-off-the-bone delicious ribs!
