Are you in the mood for a tasty, fuss-free meal that the whole family will love? Look no further than this delightful Walking Taco Bake recipe! Combining the convenience of a casserole with the flavors of a classic taco, it’s a surefire way to please everyone at the dinner table.

Ingredients:

• 1 lb ground beef
• 1 package taco seasoning
• 2/3 cup water
• Chili cheese Fritos
• 1/2 can cheddar cheese soup
• 1/4 cup milk
• 1 cup mozzarella cheese, shredded

Directions:

1. Get Started:
   Preheat your oven to a toasty 350°F (175°C).
2. Brown the Beef:
   In a skillet, cook up that pound of ground beef over medium heat. Once it’s cooked through, drain any excess grease.
3. Season it Up:
   Add the taco seasoning and water to the beef. Give it a good stir and let it cook until the mixture thickens.
4. Layer the Goodness:
   Grab a baking dish and create a tasty foundation using chili cheese Fritos. It’s the perfect crunchy base for our Walking Taco Bake.
5. Spread the Love:
   Now, spoon the seasoned beef mixture over the Fritos, making sure every bite is full of flavor.
6. Cheesy Magic:
   In a bowl, mix together the cheddar cheese soup and milk. Pour this cheesy goodness over the beef, ensuring an extra layer of creamy delight.
7. Top it Off:
   Sprinkle that shredded mozzarella cheese on top for the finishing touch.
8. Bake to Perfection:
   Pop your creation into the preheated oven and let it bake for 20-25 minutes. Keep an eye on it until the cheese turns bubbly and golden brown.

Quick Stats:

• Prep Time: 10 minutes
• Cooking Time: 25 minutes
• Total Time: 35 minutes
• Calories: 420 kcal
• Servings: 6 servings

Conclusion:
In just a little over half an hour, you’ll have a warm and comforting Walking Taco Bake ready to be enjoyed. So gather the family around, savor the deliciousness, and revel in the simplicity of this fantastic dish!

BONUS RECIPE: Easy Slow Cooker BBQ Ribs

Are you looking for the perfect rib recipe that will have your family begging for more? Look no further! This Easy Slow Cooker BBQ Ribs recipe is guaranteed to blow your taste buds away.

These ribs are so tender and flavorful that they literally fall off the bone. The tangy explosion of flavors will leave you craving for more. Whether you’re planning a summer picnic, a family gathering, or just a simple dinner, these crock pot ribs are sure to impress.

The best part about this recipe is that it’s incredibly easy. There are no complicated techniques or messy wet ingredients involved. All you need is a mouthwatering dry rub and a slow cooker. The natural juices from the ribs will provide all the moisture needed to create a truly delicious dish.

To start, make a dry rub using a combination of brown sugar, smoked paprika, onion powder, garlic powder, cayenne pepper, salt, and cracked pepper. This blend of sweet and savory flavors will elevate your ribs to a whole new level.

Before you begin cooking, make sure to remove the membrane on the back side of the pork ribs. It’s not the most pleasant task, but it’s crucial for achieving tender ribs. Just peel away the pink fleshy layer using a knife or your fingers. Trust us, it’s worth the effort!

Once you’ve prepared the ribs, place them in the slow cooker standing up and lean them against the sides. Cooking them upright ensures that all sides are evenly cooked and enhances the tenderness.

Let the ribs cook on low in the slow cooker for 6-8 hours. When they’re done, you have two options to finish them off: broiling or grilling. Brush the ribs with your favorite BBQ sauce, such as Sweet Baby Ray’s, and either broil them in the oven for a few minutes or cook them on the grill to give them a caramelized, smoky flavor.

Serve these mouthwatering Easy Slow Cooker BBQ Ribs with creamy coleslaw or a refreshing pasta salad for a complete and heavenly meal. If you’re worried about cleaning up, consider using a slow cooker liner for easy cleanup.

So go ahead, try out this fantastic recipe and make it your own. Experiment with different dry rubs and barbecue sauces to find the perfect combination that suits your taste buds. Get ready to impress your family and friends with these fall-off-the-bone delicious ribs!