Craving a warm, chocolaty dessert that will melt in your mouth? Look no further! This Chocolate Cobbler recipe is a perfect treat for those with a sweet tooth. With a simple set of ingredients and easy directions, you’ll be enjoying this delightful dessert in no time.
Ingredients:
- 6 tablespoons butter
- 1 cup self-rising flour
- 3/4 cup white sugar
- 1 1/2 tablespoons unsweetened cocoa powder
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 cup white sugar
- 1/4 cup unsweetened cocoa powder
- 1 1/2 cups boiling water
Directions:
Step 1: Let’s begin by preheating the oven to 350 degrees F (175 degrees C). While the oven is preheating, melt the butter in an 8×8 inch baking dish.
Step 2: In a medium bowl, mix together the flour, 3/4 cup of sugar, and 1 1/2 tablespoons of cocoa powder. Add the milk and vanilla extract to the mixture, stirring until it becomes smooth. Now, spoon this batter over the melted butter in the baking dish.
Step 3: Next, it’s time to create a scrumptious topping. Combine the remaining cup of sugar and 1/4 cup of cocoa powder, and sprinkle this mixture over the batter in the baking dish. Once done, slowly pour the boiling water over the top of everything.
Step 4: Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the cobbler is set. The aroma of chocolate goodness will waft through your kitchen as it bakes!
Step 5: Once it’s done, remove the cobbler from the oven. It’s best to enjoy it while it’s still slightly warm. Feel free to top it off with a scoop of your favorite ice cream for a delightful contrast of temperatures.
Get ready to indulge in this heavenly treat that will bring joy to your taste buds. Enjoy the crispy top layer that oozes with a rich chocolate sauce underneath. This Chocolate Cobbler is perfect for sharing with loved ones and will surely become a household favorite. Give it a try and experience a moment of pure dessert pleasure!
Bonus Recipe: Chicken Rolls with Cheese and Ham
Are you in the mood for a tasty and easy-to-make recipe? Look no further! These chicken rolls with cheese and ham are sure to satisfy your cravings. With a few simple ingredients and some basic cooking skills, you can whip up a delicious meal that will impress your family and friends.
Ingredients:
- 4 pieces of chicken breast
- Cooked ham or turkey breast slices
- Slices of your favorite cheese
- Oregano
- Pepper
- White wine
- Extra virgin olive oil
- 2-3 potatoes
- 1 onion
- Salt
Preparation:
- Flatten the chicken breasts (you can ask the butcher to do this for you if you don’t know how).
- Season the chicken breasts with salt and pepper, then place a slice of ham and two slices of cheese on top of each breast.
- Roll up the chicken breasts and secure them with toothpicks. Season with a little more salt and pepper and set aside on a plate.
- Peel and rinse the potatoes, then slice them into half-centimeter rounds. Cut the onion into rings and place everything in a heat-resistant dish. Season with salt.
- Place the rolled chicken breasts on top of the bed of potatoes and onions. Drizzle with white wine and olive oil.
- Bake in the oven at 180°C (350°F) for about 40 minutes or until golden brown to your liking.
- Serve hot and enjoy your delicious chicken rolls!
This recipe is perfect for a hearty dinner or a special occasion. The combination of tender chicken, melted cheese, and savory ham is simply irresistible. So why not give it a try? Your taste buds will thank you!
