Are you looking for a flavorful and satisfying recipe? Look no further! This delicious Hamburger Steaks With Onion Gravy recipe is sure to please your taste buds and leave you wanting more. It’s a classic dish with a twist that will surely become a family favorite.
What You Need
- 1 tbsp vegetable oil
- 1 lb ground beef
- 1 egg, lightly beaten
- ½ cup breadcrumb
- 1 tsp garlic powder
- 1 cup onion, thinly sliced
- 1 clove garlic, finely chopped
- 3 tbsp plain flour
- 1 tbsp Worcestershire sauce
- 2 cups beef broth
- salt, to taste
- black pepper, to taste
How to Make It
STEP 1: In a mixing bowl, combine the ground beef, egg, breadcrumb, garlic powder, salt, and black pepper. Bring the mixture together and form it into 8 even hamburger steaks.
STEP 2: Place a sauté pan on medium heat and add the vegetable oil. Lay the hamburger steaks into the pan and cook for 5 minutes on each side.
STEP 3: Once the meat is browned on all sides, transfer it to a plate and cover it with aluminum foil to keep it warm. In the same pan, add the onions and cook for 10 minutes.
STEP 4: Then add the chopped garlic and cook for 1 minute. Stir in the flour and cook for another minute.
STEP 5: Gradually pour the beef broth into the pan while whisking continuously to form a savory gravy. Reduce the gravy for 10 minutes until thickened, and season it with Worcestershire sauce, salt, and black pepper.
STEP 6: Place the hamburger steaks into the onion gravy and warm them through. Serve immediately and enjoy!
Notes
Each hamburger steak (1/4th of the entire recipe) has 4 Smart Points.
So, what are you waiting for? Try this delectable Hamburger Steaks With Onion Gravy recipe today and treat yourself to a mouthwatering meal that will satisfy your cravings. It’s a great way to enjoy a classic dish with a flavorful twist.
