Are you looking for a sweet treat that will take you back to your childhood? Look no further than these delicious Funnel Cake Bites! This recipe is not only easy to make, but it will also bring a smile to your face with every bite.

Ingredients

• 2 cups of milk
• 1 egg
• 2 teaspoons of vanilla
• 2 cups of flour
• Pinch of salt
• 1 teaspoon of baking soda
• 2 tablespoons of sugar
• 6 tablespoons of melted butter

Instructions

1. In a medium-sized bowl, mix together the milk, egg, vanilla, and melted butter.
2. Add in the salt, baking soda, and sugar, and mix well.
3. Slowly fold in the flour until the batter becomes smooth and well combined.
4. Pour the batter mixture into a gallon-sized Ziplock baggy and set it aside for a few minutes.
5. In a frying pan, pour vegetable oil until it is about a half inch deep.
6. Turn the burner on high heat for about two minutes and then turn down to medium heat.
7. To check if the oil is ready, drop a small drop of batter into it. If it begins to show bubbles around the edges, then it is ready. If not, turn up the heat a bit until the oil is hot enough.
8. Using scissors, cut a small hole into the bottom corner of the baggy.
9. Slowly drizzle the batter into 1 to 2-inch circles and cook until the bottom half is golden brown.
10. Gently flip the bites over with a slotted metal spatula and cook again until the bottom half is golden brown.
11. Place the cooked bites on paper towels to soak up most of the grease, and sprinkle them with powdered sugar.
12. Serve your Funnel Cake Bites with whipped cream or fruit on top for an extra touch of deliciousness!

These Funnel Cake Bites are perfect for a weekend treat or a special occasion. They are sure to bring back memories and put a smile on your face. Give them a try and enjoy the sweet and crispy goodness that is reminiscent of your favorite funfair indulgence.