The Chili Cheese Dog Bake blends the tastes of chili, cheese, and hot dogs in a tasty and simple recipe. It’s an excellent choice for parties, gaming evenings, or simply when you want a hearty and comfortable lunch. Here’s a quick recipe for Chili Cheese Dog Bake:
8 hot dog buns
- 1 can (15 oz) chili
1 cup shredded cheddar cheese (optional) 1 cup chopped onions - Optional: 1 cup chopped tomatoes
- 1/4 cup pickled jalapeos, diced (optional)
- Ketchup, mustard, and relish (optional) for serving
Instructions:
- Preheat the oven to 375°F (190°C) and butter a baking dish lightly.
- Cut the hot dog buns lengthwise but not completely through. Place them in a baking dish that has been buttered.
- Place one hot dog in each bun.
- Distribute the chili equally over the hot dogs. You can use canned or homemade chili in this recipe.
- Top the chili with shredded cheddar cheese.
- For added flavor and texture, add sliced onions, tomatoes, and chopped pickled jalapeos at this point.
- Place the baking dish in the preheated oven and cover with aluminum foil.
- Bake for 20-25 minutes, or until the hot dogs are done and the cheese is melted and bubbling.
- Remove the cover and bake for another 5 minutes to allow the cheese to color slightly.
- Remove the Chili Cheese Dog Bake from the oven and set aside for a few minutes to cool.
- Distribute the Chili Cheese Dogs If desired, serve with ketchup, mustard, and relish on the side.
Have fun with your own Chili Cheese Dog Bake! It’s a crowd-pleaser that will satisfy your appetites.
