Cabbage Soup is a delightful and flavorful vegetable soup that can be prepared in under 45 minutes. It’s the perfect dish to warm you up during cold weather, and it’s incredibly easy to make. Whether you’re looking for a quick meal or a healthy option for weight loss, this soup is a fantastic choice.

Why Make Cabbage Soup?

Many people choose to make cabbage soup for its low calorie content, making it suitable for those aiming to shed some pounds. However, what I love about this soup is that it’s not only healthy, but also affordable. You can easily find the ingredients at your local grocery store without breaking the bank.

How to Enjoy Cabbage Soup

Cabbage soup is delicious on its own, but you can also pair it with freshly baked bread or dinner rolls for a more satisfying meal. For added protein, consider cutting up leftover rotisserie chicken and adding it to the soup. If you’re having it for lunch, serve it with some crackers or breadsticks and a simple salad for a complete and filling meal.

Ingredients and Cooking Instructions

Please turn to the next page (>) for a detailed list of ingredients and complete cooking instructions. Get ready to enjoy a warm and comforting bowl of cabbage soup that will surely satisfy your taste buds!