Looking for a light and refreshing summer treat? This Blueberry Fluff Salad is just what you need! With its easy-to-follow recipe and the result of a delicious and fruity dish, it’s a dessert that everyone will love. Whether you serve it in individual bowls or as one large trifle, this no-bake dessert is perfect for hot summer days.
Why You’ll Love Blueberry Fluff Salad
Blueberry Fluff Salad is the perfect salad for picnics, potlucks, and barbecues. Its sweet and tart flavors combine to create a creamy and delightful treat that’s sure to be a hit with everyone. So, when you’re craving a summertime dessert, give this Blueberry Fluff Salad a try. Trust us, you’ll love it!
What You’ll Need
To make this recipe, you’ll need the following ingredients:
- Fresh blueberries (for topping)
- Blueberry pie filling (gives it the flavor of a blueberry pie in a fluffy form)
- Tub of frozen whipped topping (make sure it’s thawed)
- Pineapple chunks (for a tangy and sweet taste)
- Mini marshmallows (to add fluffiness)
- Almonds (for a nice crunch)
- Sour cream (to give it a tangy flavor and break up the sweetness)
- Sweetened condensed milk (for creamy sweetness instead of sugar)
Tips and Tricks
Here are some tips to help you make the perfect Blueberry Fluff Salad:
- You can use either fresh or frozen blueberries. If using frozen berries, make sure to thaw them first and drain any excess juice.
- This salad is best served chilled, so be sure to refrigerate it for at least an hour before serving.
- Feel free to add extra marshmallows for more fluffiness.
- Top it off with whipped topping and maraschino cherries for an extra touch.
- The tropical taste of this salad is perfect for summertime!
How to Serve
You can serve Blueberry Fluff Salad in individual bowls or as one large trifle. If you choose to make a trifle, layer the salad with graham crackers, vanilla wafers, or shortbread cookies. No matter how you serve it, this salad is guaranteed to be a hit!
FAQs
- What is blueberry fluff salad? Blueberry fluff salad is a dessert dish made with blueberries, blueberry pie filling, pineapples, whipped cream, marshmallows, and almonds. It’s often served at potlucks and picnics.
- How do you make blueberry fluff salad? Follow the recipe card listed below for step-by-step instructions.
- How long will this salad keep? This salad will keep in the fridge for 3-4 days.
- What can I use instead of blueberries? If you don’t have blueberries, you can use strawberries, raspberries, or blackberries.
- Can I make this recipe ahead of time? Yes! It’s actually better to make this salad a day ahead of time so the flavors can meld together.
This Blueberry Fluff Salad is a delicious and easy summer side dish that everyone will love! Whether you’re hosting a potluck or attending a party, this recipe is a perfect addition. The sweetness of the blueberries combined with the light and fluffy texture of the whipped cream will leave everyone asking for seconds. Give this recipe a try and see for yourself!
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Blueberry Fluff Salad Recipe
Ingredients:
- Servings: 6
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
- 1 can (21 oz) blueberry pie filling
- 1 can sweetened condensed milk
- 4 cups whipped topping (cool whip)
- 1/2 cup sour cream
- 2 cups mini marshmallows
- 1 3/4 cup pineapple chunks
- 1 cup sliced almonds
- Fresh blueberries (for topping)
Instructions:
- In a large bowl, combine the blueberry pie filling, sweetened condensed milk, whipped topping, and sour cream.
- Mix until well combined.
- Fold in the mini marshmallows, pineapple chunks, and almonds.
- Cover with plastic wrap and chill for 30-45 minutes.
- ENJOY!
