Are you looking for some scrumptious and easy-to-make appetizers? We’ve got you covered! Our Sausage Ball Bites and Sausage Hashbrown Bites are sure to be a hit at your next gathering or party. Let’s dive right into the recipes!
Sausage Ball Bites
Sausage Ball Bites are a culinary delight that will take your taste buds on a flavorful journey. These bite-sized goodies have become a staple at gatherings and parties for a reason! With a heavenly blend of savory sausage, warm cheese, and a touch of spice, they are simply irresistible.
To make these delicious bites, you will need the following ingredients:
- 1 pound of ground sausage
- 2 cups of shredded cheddar cheese
- 1 ½ cups of baking mix (such as Bisquick)
- ¼ cup of milk
- ½ teaspoon of dried rosemary (optional)
- ½ teaspoon of dried thyme (optional)
Follow these easy steps to prepare the Sausage Ball Bites:
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet.
- In a large bowl, combine the ground sausage, shredded cheddar cheese, baking mix, milk, dried rosemary, and dried thyme. Use your hands to mix everything together until well combined.
- Shape the mixture into 1-inch balls and place them on the greased baking sheet.
- Bake for 20-25 minutes, or until the sausage balls are golden brown and cooked through.
- Serve warm and enjoy!
Whether you’re hosting a party or simply treating yourself, these Sausage Ball Bites are sure to please. They make a fantastic appetizer or even a main course with a side salad. Your guests will be asking for seconds!
Sausage Hashbrown Bites
When it comes to breakfast or brunch, our Sausage Hashbrown Bites are a delicious combination of flavors that will make your mouth water. Imagine crispy hashbrowns, flavorful breakfast sausage, and gooey melted cheddar cheese all in one bite – pure heaven!
Here’s what you’ll need to whip up these delightful bites:
- 1 pound of breakfast sausage, cooked and crumbled
- 2 cups of frozen shredded hashbrowns, thawed
- 1 cup of shredded cheddar cheese
- ½ cup of biscuit mix
- 1 cup of milk
- 2 green onions, thinly sliced (optional)
Follow these simple steps to prepare the Sausage Hashbrown Bites:
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- In a large bowl, combine the cooked sausage, shredded hashbrowns, shredded cheddar cheese, biscuit mix, milk, and green onions (if using). Mix well until all the ingredients are evenly combined.
- Pour the mixture into the greased baking dish and spread it out evenly.
- Bake for 25-30 minutes, or until the top is golden brown and the mixture is set.
- Allow it to cool for a few minutes, then cut into bite-sized squares.
- Serve warm and enjoy the cheesy, savory goodness!
These Sausage Hashbrown Bites are perfect for a crowd-pleasing breakfast or brunch. Serve them alongside some fresh fruit and a hot cup of coffee or tea for a complete meal that will leave everyone satisfied.
