The recipe for the foolproof dessert is our family’s favorite dessert; it’s not only delicious, but it’s also ideal for serving after lunch or supper. Follow the instructions to make this delectable dessert from start to finish today! There can’t be a dessert without us; everyone loves this recipe, and when I don’t feel like cooking, everyone compliments me. I adore receiving compliments after I finish it! Let’s go, let’s get started!

Discover the best dessert dish that will delight your taste senses. This wonderful dessert is not only delicious but also an excellent choice for offering after a filling dinner.

Dive into the step-by-step process today and enjoy the tempting flavors! Join us on a gourmet journey where no dessert is ever forgotten. Prepare to be enthralled as this recipe sends everyone into a frenzy. If you’re not in the mood for extended cooking, prepare to be showered with compliments when you serve this masterpiece. Accept the challenge, and let’s go on this tantalizing trip together.

How to Make Dessert is Simple!
Ingredients
For the ice cream:
3 milk cream cans
2 sweetened condensed milk cans
2 packets passion fruit juice powder or other flavor of choice
To make the Ganache:

milk cream box
200g dark chocolate, chopped
Cream preparation:
Blend the milk cream, sweetened condensed milk, and passion fruit juice powder in a blender.
Mix for about 5 minutes, or until you have a soft, homogeneous cream.
Pour the mixture onto a glass dish, spreading it evenly.
as well as Ganache:
Melt the chopped chocolate in a bain-marie or in the microwave (stopping every 30 seconds to avoid scorching it).
Mix in the milk cream until the cream is glossy.
Refrigerate the dish for at least 1 hour to allow the chocolate ganache to thicken.
When the timer goes off, remove it from the fridge, serve cold, and enjoy your surefire wonderful dessert!
Assembly:

Spread the chocolate ganache evenly over the surface of the prepared cream.

Refrigerate the dessert for at least 1 hour to allow it to solidify and thicken.

Remove the dessert from the refrigerator when the timer goes off.

Advertisement:

Serve the chilled dessert and enjoy the delectable tastes of this tried-and-true treat!

Take pleasure in making a failsafe treat that will impress everyone.