Garlic bread has always been a favorite, but cheesy garlic bread takes it to a whole new level. This side dish is the perfect accompaniment to any meal, whether it’s a pasta dish or a festive dinner. It’s always a crowd-pleaser and incredibly easy to make! If you want something that will impress your family and friends, give this cheesy bread a try and watch them beg for more!

Cheesy Garlic Bread

Yields 1 loaf

Ingredients

• 1 loaf Italian bread
• 1/2 cup unsalted butter, at room temperature
• 1 1/2 teaspoon garlic powder
• 1 cup mozzarella cheese, shredded
• 1 cup romano cheese, thickly grated
• 1 tablespoon parsley, finely chopped

Directions

1. Preheat the oven to 400 degrees F.
2. Slice the loaf of Italian bread in half lengthwise, creating two long halves.
3. In a medium bowl, mix together the butter and garlic powder. In a separate bowl, mix the two types of cheese.
4. Spread the garlic butter evenly over both halves of the bread. Place the bread on a baking sheet and bake for 8-10 minutes, until lightly browned.
5. Remove the loaf from the oven and sprinkle the mixed cheeses over the bread. Return to the oven and cook for another 2-3 minutes, or until the cheese is golden brown and bubbly.
6. Let the bread cool for 5 minutes, then sprinkle with freshly chopped parsley. Slice and serve immediately.

Enjoy this scrumptious and cheesy garlic bread with your loved ones!