Not all pasta dishes are created equal. If you’re looking for something beyond the usual tomato or cream-based pasta recipes, then Italian Drunken Noodles will surely tickle your taste buds. These noodles are special and delightfully different.

Ingredients For a Mouthwatering Dish

Before we dive into the cooking process, gather these ingredients to create a culinary masterpiece:

• 1 tablespoon of divided olive oil
• 1 lb of Italian sausage
• 1 teaspoon of salt
• Freshly ground pepper to taste
• ½ cup of red bell pepper
• ½ cup of yellow bell pepper
• ½ cup of orange bell pepper
• ¼ cup of thinly sliced onion
• 2 minced garlic cloves
• 1 teaspoon of Italian seasoning
• ½ teaspoon of red pepper flakes
• ½ cup of white wine
• 1- 28 oz can of diced tomatoes, undrained
• 2 tablespoons of chopped fresh parsley
• 12 oz of egg noodles

The Art of Making Italian Drunken Noodles

Now that we have everything we need let’s dive into the cooking process to create these flavorful and moist drunken noodles.

1. Heat a bit of olive oil in a large skillet and cook the Italian sausage until browned. Season it with salt and freshly ground pepper.
2. Add the colorful bell peppers, thinly sliced onions, minced garlic, Italian seasoning, and red pepper flakes. Stir everything together and let the flavors meld for a few minutes.
3. Pour in the white wine and let it simmer for a while, allowing the alcohol to evaporate and enhancing the taste of the dish.
4. Time to add the diced tomatoes with their juices. Give everything a good stir and let it simmer for about 15 minutes on low heat, allowing the flavors to blend together perfectly.
5. Sprinkle in the freshly chopped parsley, giving the dish a burst of color and freshness.
6. In the meantime, cook the egg noodles according to package instructions, making sure they are al dente.
7. Drain the cooked noodles and add them into the skillet with the sauce. Gently toss everything together, ensuring the noodles are coated with the mouthwatering flavors of the sauce.
8. Now you’re ready to serve these delectable Italian Drunken Noodles. Plate it up and garnish with a sprinkle of fresh parsley for that final touch.

Enjoy these flavorful, moist, and easy-to-make Italian Drunken Noodles with your loved ones!

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