Nothing beats a delicious peach cobbler topped with vanilla ice cream, especially when it’s easy to make! Give this recipe a try and indulge in a sweet treat that will delight your taste buds. You won’t be disappointed!
What You’ll Need
- 1 large drained can of sliced peaches
- 1 cup of Bisquick mix
- 1 cup of milk
- 1/2 tsp of nutmeg
- 1/2 tsp of cinnamon
- 1/2 cup of melted butter
- 1 cup of sugar
- Vanilla ice cream (optional)
How to Make It
- Start by mixing the Bisquick mix, milk, nutmeg, and cinnamon in an 8×8 baking dish until well combined. Then, mix in the melted butter.
- In a separate bowl, mix the sugar and peaches together, then spoon the mixture over the crust.
- Preheat your oven to 375°F (190°C). Place the baking dish in the oven and bake for 45 to 60 minutes.
- Once it’s done baking, remove the peach cobbler from the oven and let it cool slightly.
- Serve each portion with a scoop of vanilla ice cream on top, if desired.
- Sit back, relax, and enjoy this delightful peach cobbler!
This recipe is perfect for a cozy Sunday afternoon or any special occasion. It’s an old-fashioned favorite that will bring back nostalgic memories. Give yourself a treat and savor the deliciousness of this classic dessert. You won’t regret it!
