Are you searching for a super flavorful, quick, and easy ground beef recipe that your whole family will love? Look no further than this One Pot Mexican Rice Casserole! It’s packed with delicious ingredients like beef, rice, corn, and a fantastic taco flavor that will have everyone asking for seconds.

This casserole captures the essence of everyone’s favorite restaurant-style Mexican rice but takes it a step further by turning it into a complete, hearty meal in just 30 minutes or less! It has always been a staple in my house because it’s a dish that everyone can agree upon.

Previously, I used to make this casserole by baking it in the oven. However, I soon discovered that I could simplify the process by preparing it as a stovetop one pan dish. This method not only saves time but also creates a dish that is bursting with flavor.

Easy-To-Find Ingredients

Before we jump into the cooking process, let’s gather all the ingredients. Don’t worry, you won’t need any fancy ingredients for this recipe. Here’s what you’ll need:

• 1 pound of ground beef
• 1 small onion, diced
• Salt and pepper, to taste
• 2 tablespoons of taco seasoning
• 1 teaspoon of garlic powder
• 1 cup of long grain white rice
• 1 1/2 cups of beef broth
• 1 can (15 ounces) of corn, drained
• 8 ounces of tomato sauce
• 1/2 cup of salsa
• 1 cup of shredded cheese

Easy Preparation Steps

Now that we have our ingredients ready, let’s get cooking! Follow these simple steps to make this flavorful casserole:

1. In a large skillet, cook the ground beef and diced onion over medium-high heat until the beef is no longer pink. Remember to season with salt and pepper according to your taste. If there is excess grease, drain it.
2. Return the skillet to the stove and sprinkle the beef with garlic powder and taco seasoning. Give it a good stir to evenly distribute the flavors.
3. Add the rice, beef broth, corn, tomato sauce, and salsa to the skillet. Mix everything together until well combined.
4. Bring the mixture to a boil. Then, cover the skillet, reduce the heat to low, and let it simmer for 18-20 minutes or until the rice becomes tender and absorbs all the flavors.
5. Once the rice is cooked, sprinkle the shredded cheese over the top of the casserole. Cover the skillet again and let it sit for 2-3 minutes, allowing the cheese to melt and become ooey-gooey delicious.

Time to Enjoy!

Now that your One Pot Mexican Rice Casserole is ready, it’s time to serve and enjoy this delightful and comforting dish! The combination of the tender beef, flavorful rice, sweet corn, and melted cheese will surely have your taste buds dancing with joy. Share it with your loved ones and savor every bite!

Next time you’re in need of a quick and easy dinner recipe that is guaranteed to please, turn to this One Pot Mexican Rice Casserole. It’s a simple dish that brings together the magic of one-pot cooking with the irresistible flavors of Mexican cuisine. Give it a try and let this delicious casserole become a favorite in your household too!

Bonus Recipe: No-Bake Chocolate Peanut Butter Pinwheel Fudge

Are you a fan of chocolate and peanut butter? This no-bake Chocolate Peanut Butter Pinwheel Fudge recipe is perfect for you! With just three ingredients and a simple process, you can create a mouthwatering holiday treat that will impress your friends and family.

Table of Contents

• Introduction to Pinwheel Fudge
• Ingredients Needed
• How to Make Homemade Pinwheel Fudge
• Pinwheel Fudge Variations
• Serving Suggestions
• More Peanut Butter Dessert Recipes to Try

Pinwheel Fudge is not only delicious, but it also looks fancy and festive with its swirl pattern and double flavored fudge mix. The best part is, it’s incredibly easy to make and takes only 30 minutes of hands-on time. Even little hands can get involved in the process!

Ingredients Needed:

• Peanut Butter Chips: Use your favorite brand for the peanut butter fudge.
• Chocolate Chips: Choose milk chocolate chips for a sweeter flavor or dark chocolate chips for a more balanced treat.
• Sweetened Condensed Milk: The not-so-secret main ingredient of fudge! Use your favorite brand.

How to Make Homemade Pinwheel Fudge

1. Make the chocolate fudge: Combine chocolate chips and half the can of sweetened condensed milk. Microwave and stir until the chips have melted.
2. Spread the chocolate fudge mixture onto a prepared pan and refrigerate.
3. Make the peanut butter fudge: Combine peanut butter chips and the rest of the sweetened condensed milk. Microwave and stir until smooth.
4. Carefully spread the peanut butter fudge layer on top of the chocolate fudge mixture, then refrigerate.
5. Roll the fudge slab tightly, starting at the long side and leaving the parchment paper behind.
6. Wrap the rolled fudge in plastic wrap and chill for 2-4 hours before slicing.

Pinwheel Fudge FAQs

How do I store Pinwheel Fudge? Store this Pinwheel Fudge in an airtight container or Ziploc bag in the fridge for up to 2 weeks. You can put parchment paper or plastic wrap between each slice to prevent sticking.

Can I freeze Pinwheel Fudge? Yes, you can freeze your Pinwheel Fudge for up to 3 months. Just remember to place parchment paper between each layer to prevent sticking.

A Delicious Edible Gift!

Looking for a delightful edible gift for the holidays? Slice your Pinwheel Fudge and put them in cute gift bags or holiday tins lined with tissue paper and parchment paper. Add a handwritten note, and you have a thoughtful gift for friends, family, or neighbors.

Pinwheel Fudge Variations

Want to get creative with your Pinwheel Fudge? Here are some ideas:

• Mix up the chips: Try using dark chocolate chips, white chocolate chips, butterscotch chips, or peanut butter chips.
• Add other flavors: Experiment with mint extract, orange extract, or almond extract to create unique flavor combinations.
• Other add-ins: Add chopped nuts, crushed candy canes, a ribbon of caramel, or a sprinkle of sea salt for an extra touch.

Serving Suggestions

Create the ultimate peanut butter and chocolate treat tray by serving this Pinwheel Fudge alongside Peanut Butter Chocolate Fudge with Pretzels, Peanut Butter Oatmeal Chocolate Chip Cookies, Chocolate Peanut Butter Pretzel Candies, and Better No Bake Chocolate Peanut Butter Bars.

More Peanut Butter Dessert Recipes to Try

If you can’t get enough of the peanut butter and chocolate combination, be sure to check out these other mouthwatering recipes:

• Puppy Chow
• Chocolate Peanut Butter Pretzel Candies
• Peanut Butter Balls

We hope you enjoy making and savoring this delicious Chocolate Peanut Butter Pinwheel Fudge recipe!