Cooking delicious meals doesn’t have to be a hassle, especially for our cherished seniors who deserve delightful, fuss-free dishes. One recipe that fits the bill perfectly is the Slow-Cooked Barbecue Ribs made effortlessly in a crockpot. Let’s dive into this simple, yet mouthwatering recipe that promises fall-off-the-bone goodness.

Ingredients:

  • 2 cups of your favorite Barbecue Sauce
  • 2 tablespoons brown sugar
  • 3 cloves garlic, freshly minced
  • 2 teaspoons Worcestershire Sauce
  • 1 teaspoon cayenne pepper (optional)
  • 4 to 5 pounds baby back ribs

Step-by-Step Guide:

Step 1: Prep the Barbecue Sauce Begin by gathering your ingredients and choosing your favorite barbecue sauce. In a ziplock bag, pour in the barbecue sauce, add brown sugar, minced garlic, Worcestershire sauce, and cayenne pepper if you like a bit of heat.

Step 2: Mix Well Zip the bag closed and use your hands to knead and mix the sauce ingredients thoroughly. Ensure that the flavors meld together for that perfect taste.

Step 3: Coat the Ribs Open the bag and place the baby back ribs inside. Close the bag and shake it to coat the ribs completely with the flavorful barbecue sauce.

Step 4: Prep the Crockpot Spray the inside of the crockpot with a non-stick spray to make cleanup a breeze.

Step 5: Load the Ribs Open the bag and carefully place the saucy ribs into the crockpot. Pour ¾ of the sauce from the bag over the ribs, ensuring they are well-covered.

Step 6: Set the Cooking Time For fall-off-the-bone meat, cook on high for 4 to 5 hours, or on low for 9 hours. If you prefer the meat soft but still on the bone, opt for 7 hours on low.

Step 7: Serve and Enjoy Once cooked to perfection, have some extra sauce available on the table for everyone to add as they please. The result? Tender, flavorful barbecue ribs that will make your taste buds dance.

Cooking for seniors should be a joy, not a chore. This Crockpot Barbecue Ribs recipe is designed to bring ease and deliciousness to the kitchen, allowing our beloved seniors to savor every bite without the stress of complicated cooking. Give it a try, and enjoy the delightful flavors of fall-off-the-bone goodness!