Are you ready to impress your family and friends with a delicious and magical dessert? Look no further because we have the perfect recipe for you! This Impossible Coconut Custard Pie will leave everyone in awe, and they won’t believe how easy it is to make.
Ingredients:
- 1/2 cup of Bisquick
- 3/4 cup of sugar
- 4 eggs
- 2 cups of milk
- 1 cup of flaked coconut
- 1 tsp. of vanilla
- 1 TBS. of softened butter
Method:
Making this pie is simpler than you can imagine! Just follow these easy steps:
- Preheat your oven to 400 degrees.
- In a bowl, combine the Bisquick, sugar, eggs, milk, coconut, vanilla, and softened butter.
- Mix all the ingredients until well combined.
- Butter a 9-inch pie pan.
- Pour the mixture into the pie pan.
- Bake for 25-30 minutes or until the custard sets. You’ll watch in amazement as the magic happens and the pie layers into a crust, creamy custard, and coconut topping.
- Once baked, allow the pie to cool before serving.
That’s it! In just a few simple steps, you’ll have a mouthwatering Impossible Coconut Custard Pie ready to enjoy.
Tips and Tricks:
- If you don’t have Bisquick on hand, don’t worry! You can easily make a substitute using ingredients you probably already have in your pantry. Mix together one cup of flour, 1½ teaspoons of baking powder, ½ teaspoon of salt, and 1 tablespoon of oil or melted butter.
- Want to take this pie to the next level? Substitute one cup of milk with one cup of Coco Lopez for an extra sensational flavor.
Don’t keep this amazing recipe all to yourself! Click on the share button to spread the joy and let others in on this delightful dessert. Your loved ones will thank you for it!
Enjoy the magic of this Impossible Coconut Custard Pie and create a memorable treat for your loved ones. Happy baking!
